The 7 Best Indian Restaurants in Bangkok 2025


Bangkok, a vibrant melting pot of cultures, traditions, and world-renowned attractions, is a paradise for food lovers. From bustling street stalls to high-end fine dining, the city's culinary scene is as diverse as its people. Among the many international cuisines that thrive here, Indian food stands out for its rich spices, bold flavors, and deep-rooted traditions. Whether you're craving classic North Indian curries, South Indian dosas, or modern fusion dishes, Bangkok’s Indian restaurants offer something for every palate. Join us as we explore some of the best Indian restaurants in Bangkok to experience authentic Indian cuisine in the heart of Bangkok.

1. Amritsr

Amritsr is one of the finest Indian restaurants in Bangkok, renowned for its authentic flavors and warm hospitality. With five branches across Thailand, including Sukhumvit 11 and Sukhumvit 22, it brings the rich culinary traditions of India to food-lovers seeking bold and genuine Indian food in Bangkok.

Among its specialties, Amritsr’s Cheese Garlic Naan stands out with its delightful fusion of melted cheese and fragrant garlic, making it the perfect accompaniment to flavorful curries. Meat lovers will relish the Chicken Tikka, featuring tender, marinated chicken grilled to perfection, and the Mutton Rogan Josh, a slow-cooked delicacy in a rich, spiced gravy. For vegetarians, the Kadahi Paneer offers a tantalizing mix of paneer, bell peppers, and onions in a zesty sauce, while the Aloo Palak combines potatoes and spinach with Indian spices.

Whether you crave hearty non-vegetarian dishes or comforting vegetarian classics, all of Amritsr’s authentic Indian restaurants promise an unforgettable Indian dining experience in Thailand.

2. Dum Handi Biryani

Dum Handi Biryani, located in the heart of Sukhumvit 22, Bangkok, is a haven for Indian food lovers of classic biryani, authentic Indian mixed-rice dishes prepared in a traditional earthen pot, or 'Handi.' This iconic Indian restaurant in Bangkok, Thailand specializes in four distinct biryani styles from Hyderabadi, Lucknowi, Kolkata, and Malabar India—each crafted with layers of fragrant Basmati rice and mouth-watering meats or vegetables.

For non-vegetarians, the Butter Chicken Biryani is a must-try, featuring succulent chicken marinated in a rich butter chicken mixture, layered with aromatic rice. Another favorite is Chicken 65, a crispy and tangy Hyderabadi delight. The Dum Handi Mutton Curry, slow-cooked in a clay pot, bursts with deep, spiced flavor. Vegetarians can indulge in the Peshwari Chole Biryani, a delightful mix of paneer, chickpeas, and cashews, or the creamy Mutter Paneer, a comforting dish of cottage cheese and green peas in a rich, spiced curry.

3. Al Saray

Al Saray is a renowned Lebanese and Indian restaurant in Bangkok, offering an authentic dining experience across its three branches in Sathorn, Soonvijai, and Silom. Known for its traditional preparation methods, Al Saray serves a rich selection of classic South Asian cuisines.

Must-try items include the indulgent Cheese Naan, where warm, melted cheese oozes from soft naan bread. For non-vegetarian delights, the Mixed Tandoori Kabab Platter features succulent Chicken Malai, Seekh Kabab, and Chicken Tikka, served with Green Pea Chutney, while the Lamb Shank Vindaloo tantalizes with a bold, tangy and spicy Southern Indian curry. Vegetarian options shine with Paneer Makhani, a creamy tomato-based dish, and Chana Masala, a flavorful chickpea curry with aromatic spices.

4. Royal India

Royal India, Bangkok’s first Indian restaurant, has been serving authentic Northern Indian cuisine in Bangkok since 1963. With four branches across the city—Phahurat, Siam Paragon, Emporium, and EmQuartier—it remains a beloved destination for traditional Indian food lovers. The restaurant is renowned for its rich, fragrant curries and expertly prepared tandoori dishes.

For meat-lovers, the Rogan Josh, a tender lamb curry cooked in a delicious brown onion gravy, is a must-try, while the Tandoori Chicken, marinated in yogurt and spices before being grilled to perfection, offers a smoky, charred finish. The Butter Chicken, with its creamy tomato gravy, is another crowd favorite. Vegetarians can savor the Palak Paneer, a smooth spinach curry with soft paneer, or the Dal Makhani, a slow-cooked blend of black lentils and kidney beans enriched with butter and cream. Royal India continues to serve authentic Indian cuisine, preserving its legendary status in Bangkok’s dining scene.

5. Rang Mahal

Perched on the 26th floor of Rembrandt Hotel & Suites, Rang Mahal combines a luxury Indian restaurant and an opulent dining experience with breathtaking rooftop views. Inspired by the grandeur of Indian royalty, Rang Mahal serves an exquisite selection of dishes catering to various dietary preferences, with vegetarian, non-vegetarian, gluten-free, halal, Jain, and vegan options.

For a touch of indulgence, the Cheese Truffle Naan, infused with cheddar cheese and aromatic truffle oil, is always popular. Meat lovers can savor the Burra Kebab, featuring succulent lamb chops marinated in yogurt, ginger and red chili, or the Champara Mutton, a slow-cooked delicacy from Bihar. The fiery Madras Chicken Curry brings bold southern Indian flavors to the table. Vegetarian highlights include Banarasi Dum Aloo, deep-fried baby potatoes in a rich tomato gravy, and Paneer Makhanwala, a creamy, fenugreek-infused paneer dish. Rang Mahal’s multi-award-winning chef makes this one of the best Indian restaurants in Bangkok.

6. Punjab Grill

Punjab Grill brings the essence of fine Indian food to Bangkok, delighting diners with modern interpretations of traditional Punjabi cuisine. Located within Radisson Suites Bangkok Sukhumvit, Punjab Grill delivers an elevated dining experience with a contemporary twist in both flavor and presentation. First established in India, Punjab Grill has expanded globally, with restaurants in Abu Dhabi, Dubai, Singapore, and Washington, D.C.

Specializing in Punjab’s rich culinary heritage, Punjab Grill masterfully showcases the magic of tandoor cooking, lending dishes its signature smoky flavor. The menu features indulgent, creamy curries made with pure ghee and fresh dairy, harmonized with robust spices and wholesome ingredients. Signature dishes include Mushroom Kulcha, a stuffed naan with sweet coconut, almond, and raisins, as well as the Raan-E-Sikandari, a slow-braised baby leg of lamb infused with cinnamon and cardamom. Vegetarian highlights like Paneer Lababdar and Pindi Channa round out an extraordinary diversity and richness in Punjabi cuisine.

 

7. Charcoal Tandoor Grill & Mixology

Charcoal Tandoor Grill & Mixology offers an exquisite dining experience centered around the art of tandoori cooking. Located on the 5th floor of Fraser Suites Sukhumvit Hotel, this stylish restaurant combines centuries-old kebab recipes in a contemporary, social setting. Guests can savor the rich, smoky flavors of traditional tandoori dishes, prepared in an authentic Indian cylindrical clay oven, while enjoying creative Indian food and mixology surrounded by exclusive industrial-chic décor.

Signature dishes include the colossal Naan Charcoal, a specialty meant for sharing, and the Sikandar Ki Raan, a whole leg of spring mutton slow-braised with malt vinegar, cinnamon, and black cumin. Other highlights include the Mergh Kalmi Kebab, featuring succulent chicken drumsticks marinated in house-ground spices, and the indulgent Tandoori Fish Tikka. Vegetarians can delight in options like Paneer Tikka and Dum ke Bhooley, showcasing fresh ingredients infused with bold Indian spices for an unforgettable culinary journey.

Explore the Best Indian Restaurants in Bangkok from Our 5-Star Hotel



Situated in Langsuan, an upscale neighborhood of Bangkok and only 400 meters from BTS Chit Lom and BTS Ratchadamri SkyTrain Stations, Sindhorn Midtown Hotel Bangkok, Vignette Collection, an IHG Hotel, promises easy access for your culinary exploration in the heart of the city. Experience the best of Bangkok’s Indian restaurants or enjoy delectable on-site dining options, including Bangkok’78, ANJU Korean Rooftop Restaurant & Bar, Sip & Co. and The Black Cat. Retreat to a secluded urban sanctuary in one of our 393 well-curated rooms & suites after filling up your stomach with local delicacies.

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